Monday, March 19, 2018

Grilled Pesto Chicken

This is incredibly simple and easy, but it yields gourmet-tasting tender chicken that we all scarf down! You can add this chicken to salads, pizzas, pasta, and so on-or just eat it as is with some vegetable and fruit sides!

8-12 chicken breasts
2 cups prepared pesto
1/4 cup olive oil
1/ 2 cup seasoned rice vinegar
1/2-1 teaspoon salt

1. Combine all ingredients in a plastic bag and put in the fridge to marinate for 2-10 hours.

2. Cook the chicken on a grill or in a skillet.

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